Here’s a quick and easy vegan ‘duck’ wrap recipe that I love to whip up using Linda Mccartney‘s shredded hoisin duck pack. Why not add this tasty recipe to your weekly meals and enjoy something different.
My easy peasy recipe takes less than 10 minutes and is a great post workout meal packed with 36g of protein per two wraps. Because there is nothing better than high protein, tasty meals that keep you fuller for longer.
Check out the video above for the full step by step tutorial.